RESTAURANT COMPANY 'Villanovetta Verzuolo
FRIDAY' June 12, 2009 20 HOURS
FRIDAY' June 12, 2009 20 HOURS
DINNER WITH VEGETARIAN PRODUCTS ABRUZZO
The idea of \u200b\u200bthis dinner we came up with Slow Food has brought products to help the economy of Abruzzo local disaster after the earthquake.
Pecorino canestrato of Castel del Monte and Lentils S. Stefano di Sessanio are "principals", ie the products to be protected. The cereals are organic, like vegetables and eggs.
With this initiative kicks off a series of dinners, Friday night, always vegetarian.
PECORINO CANESTRATO of Castel del Monte and mountains of honey
raw 'WITH LENTILS S. Stefano di Sessanio
PIE SALSA
BARLEY SOUP WITH SAFFRON EAGLE
VEGETABLES, BEANS AND SPELT
CROQUETTES CECI
mint pesto and CICERCHIA
cookie tasting traditional Abruzzi
ferratele - almond flowers - Walnuts land - Mostaccioli whites and blacks
ZABAGLIONE WARM
€ 25.00 beverages excluded
Dinner may be accompanied only by a wide range of wines, from herbal teas, Bancha tea, fruit juices and organic coffee d ' barley.
RESTAURANT COMPANY '- VIA GRISELDA, 29 VILLANOVET TA - Verzuolo (CN)
TEL. 0175 / 85495-88743
E-MAIL: trattoria.societa @ tiscali.
it www.trattoriasocieta.blogspot.com
CLOSED ON WEDNESDAY '
0 comments:
Post a Comment